Job Description
Job Description
JOB SCOPE
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Responsible for providing Food and Beverage service in the lounge as well as the living room.
JOB FUNCTIONS
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Report to department, meeting the dress code and appearance standard, set by the company.
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Check with your manager for any important information related to the hotel or your department
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Greets guests according to the standards.
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Apply food and beverage handling rules.
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Position the liquor in display properly.
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Cut garnishes, fill up juice containers (if needed)
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Check the music (volume) and adjust it according to the number of guests in the lounge
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Constantly walk the lounge area (inside and outside), to pick up dirty glasses or plates.
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Prepares accurate checks, follows cashiering procedures.
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Restock the lounge fridges with items such as straws, glasses, cups, condiments.
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Completely understand and follow the department and hotel standards
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Takes responsibility to keep the lounge area clean at all times
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Retrieves food items from the kitchen.
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Collects dirty items and brings them to the dishwasher.
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Maintains guests satisfaction his/her top priority
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Takes the initiative to serve the guests even if they are sitting in the gardens.
OTHER TASKS AS REQUIRED
QUALIFICATIONS
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Experience in a full service, high quality bar, club, lounge or restaurant
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Requires strong organizational skills and must be able to work independently.
Pay rate for this position is $16.90 an hour.