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Front Desk Agent

VANDENBERG RESTAURANT AND HOTEL SERVICES LLC
locationLompoc, CA, USA
PublishedPublished: 6/14/2022
Travel & Tourism
Full Time

Job Description

Job Description

GENERAL PURPOSE OF JOB:

The Front Desk Agent is the first point of contact for guests and is responsible for ensuring a positive guest experience from check-in to check-out. This position requires excellent communication skills, the ability to multitask, and a focus on customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • GUEST RELATIONS MANAGEMENT
    • Be readily available and approachable for all guests.
    • Take proactive approached when dealing with guest’s concerns.
    • Extend professionalism and courtesy to guests at all times.
    • Checking in and Checking out guests.
    • Creates reservations per request of guests over the phone or in person.
    • Follows hotel standards for interacting with guests.
    • Maintain guest service as the driving philosophy of the hotel.
    • Personally demonstrates a commitment to guest service by responding to guest needs

  • OPERATIONS
    • Knows local health and safety codes and regulations that apply to the hotel.
    • Greet and welcome guests upon arrival with a friendly and professional demeanor.
    • Perform check-in and check-out procedures, ensuring accuracy and efficiency.
    • Manage reservations, room assignments, and any special requests from guests.
    • Handle guest inquiries, concerns, and complaints, resolving issues in a timely and courteous manner.
    • Provide information about the hotel, local attractions, services, and amenities to guests.
    • Process payments, including room charges, credit card transactions, and cash handling.
    • Maintain a clean and organized front desk area and lobby.
    • Ensure compliance with all hotel policies, procedures, and safety regulations.
    • Communicate with housekeeping and maintenance departments to ensure rooms are ready for guests.
    • Assist guests with luggage, transportation arrangements, or other services as needed.
    • Keep accurate records of guest accounts, reservations, and transactions using the Hotel Management system.
    • Assist with guest wake-up calls, messages, and other front desk services.
    • Uphold guest confidentiality, privacy, and security standards.

  • ADDITIONAL RESPONSIBILITIES:
    • Any other duties assigned by the direct or indirect Manager is required by the business operations.

EDUCATION and / or EXPERIENCE:

  • 1-3 years Hotel experience
  • High school or GED equivalent, B.S. in Business or related Field strongly preferred

TECHNICAL SKILLS and OTHER REQUIREMENTS:

  • Previous customer service experience, preferably in a hotel or hospitality setting.
  • Strong communication and interpersonal skills.
  • Ability to handle multiple tasks in a fast-paced environment.
  • Proficiency with front desk systems, including hotel management systems
  • Attention to detail and accuracy in financial transactions and guest records.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • A friendly and approachable demeanor with a focus on guest satisfaction.
  • Problem-solving abilities and a proactive approach to addressing guest needs.

WORKING CONDITIONS/ENVIRONMENT AND PHYSICAL REQUIREMENTS:

  • Moderate Noise
  • Clear vision


  • AMOUNT OF TIME - WORK ENVIRONMENT:
    • Wet or humid conditions (non-weather) None
    • Work in high, precarious place None
    • Toxic or caustic chemicals None
    • Extreme heat or cold (non-weather) None
    • Outdoor weather conditions None
    • Risk of electrical shock None
    • Work with explosives None
    • Risk of radiation None
    • Vibration Under 1/3
    • Work near moving mechanical parts Under 1/3
    • Fumes or airborne particles Under 1/3

  • AMOUNT OF TIME - PHYSICAL DEMANDS:
    • Stand Over 2/3
    • Walk 1/3-2/3
    • Sit 1/3-2/3
    • Use hands to finger, handle, or feel 1/3-2/3
    • Reach with hands and arms 1/3-2/3
    • Climb or balance Under 1/3
    • Stoop, kneel, crouch, or crawl Under 1/3
    • Talk or hear Over 2/3

  • AMOUNT OF TIME - LIFTING OR FORCE EXERTED:
    • Up to 10 pounds Under 1/3
    • Up to 25 pounds Under 1/3
    • Up to 50 pounds None
    • Up to 100 pounds None
    • More than 100 pounds None
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