Job Description
Job DescriptionBenefits:
- 401(k)
- 401(k) matching
- Company parties
- Free food & snacks
- Opportunity for advancement
Restaurant Dishwasher
Job Summary:
As a Restaurant Dishwasher for R & R Breakfast Spot you are responsible for maintaining cleanliness in the kitchen by washing dishes, utensils, and kitchen equipment, ensuring a smooth workflow for the restaurant staff.
Duties/Responsibilities:
· Washing Dishes: Clean and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashers or by hand.
· Organizing: Sort and stack clean dishes and utensils in their designated areas to ensure easy access for kitchen staff.
· Maintaining Cleanliness: Keep the dishwashing area and kitchen organized and free of clutter, including sweeping and
mopping floors as needed.
· Assisting Kitchen Staff: Support other kitchen staff by helping with food prep, unloading deliveries, and restocking supplies as required.
· Following Safety Standards: Adhere to health and safety regulations, ensuring that all dishes are sanitized properly to prevent contamination.
Required Skills and Qualifications:
· Communicate effectively orally.
· Ensure thorough cleaning and sanitization of all kitchen items to maintain hygiene standards
· Ability to work collaboratively with kitchen staff.
· Ability to stand for long periods, lift heavy trays, and move quickly in a fast-paced environment.
· A keen eye for cleanliness and organization to ensure a pleasant dining experience.
Education and Experience:
· 1 year of fast-paced restaurant experience preferred
Physical Requirements:
· Prolonged periods of standing.
· Must be able to lift up to 50 lbs.