Job Description
Job Description
Join our outstanding Kitchen Team at The Quail as a Dishwasher(Steward/Prep), where you will support kitchen operations through cleanliness, organization, and food prep assistance.
- Enjoy the opportunity to work at a highly prestigious hotel in beautiful Carmel Valley, California.
- Advance your career and develop your skills within a dynamic and supportive hospitality environment.
- Receive exceptional medical benefits, along with exclusive employee discounts on lodging, golf, and dining services.
Key Accountabilities
- Assist cooks and the Executive Chef in food preparation for functions and staff meals
- Demonstrate ability to handle and clean basic culinary machines, equipment, and utensils
- Learn entry-level food preparation, handling, and storage
- Learn how to properly use and maintain kitchen equipment
- Grow into a frontline cook
General Requirements
- You are available to work weekends, evenings, or as needed including holidays
- You are over the age of 18 and can lift at least 50 lbs.
- You are willing to working in a culinary environment
- You have a passion for or interest in culinary arts
Salary: $23.80 per hour