Line cook

Job Description

Job Description

Join Our Culinary Family! The Brick House is looking for a passionate Line Cook to join our team in Lodi. We are a family-owned American Italian restaurant dedicated to serving high-quality dishes in a fast-paced, high-energy environment. Whether you are looking for flexible part-time hours or a stable full-time career, we have a spot for you in our kitchen.

Pay & Benefits Competitive Wages: $19.00 to $24.00 per hour based on experience.

What You Will Do

• Cook high-quality American Italian menu items efficiently.
• Manage Stations: Set up, stock, and maintain your line station daily.
• Ensure Quality: Follow exact recipes, portion controls, and presentation standards.
• Maintain Safety: Keep the kitchen clean, sanitized, and compliant with health codes.

What We Look For Experience

• Minimum of 1–2 years of line cook experience preferred.
• Strong knife skills
• Comfort working in a fast-paced environment.
• Reliability, strong attention to detail, and a collaborative team attitude.

Availability: Flexibility to work mornings, afternoons, evenings, weekends, and holidays

\nCompany Description

Fast Paced American-Italian Restaurant Specializing in House made Pasta and homemade sauces.

Company Description

Fast Paced American-Italian Restaurant Specializing in House made Pasta and homemade sauces.