Barback (Part Time, Seasonal)
Job Description
Job Description
Barback (Part-Time, Seasonal) | Palm Springs, CA
Job Summary
Boozehounds is Palm Springs’ dog-friendly, Michelin recommended hotspot — and we’re gearing up for our biggest, busiest season ever. We’re looking for the most hospitable, energetic, and talented barbacks in the desert to join our pack. If you love creating unforgettable experiences, thrive in a high-energy environment, and want to be part of a place that’s as fun and vibrant as it is professional, this is your shot. Please note that this is a part-time, seasonal position, and open availability is required.
At Boozehounds, we live by our Pack Rules:
- Unapologetically Us – We don’t fit in a box, and we don’t tone it down.
- Come Hell or High Water – We make it happen, no excuses.
- All-Inclusive Hospitality – We put people first, giving all guests a great time, every time.
- Protect the Brand – Our aesthetic is everything. We honor it by keeping every detail on point.
- We’re Good Humans – We work hard, keep our word, and do the right thing
The culture here is everything — warmth, integrity, and a team that actually likes each other. We love to grow from within, we love to have fun, and we love to get creative. And yes, the pups are part of the family too.
Our food and drinks have the same energy as the space—fresh, bold, and a little playful. The menu mixes California comfort with global flavors, and the cocktails are crafted to look as good as they taste. Elevated but never pretentious.
Boozehounds isn’t just a restaurant — it’s a massive indoor/outdoor playground where something’s always happening: Pride parties, NYE celebrations, drag brunch, chef dinners, and private events of every size. There’s never a dull moment, and there’s always a reason to bring your best energy.
If this sounds like your vibe, come join the pack.
Duties / Responsibilities
The Barback is a critical part of the Boozehounds bar team, supporting bartenders in delivering an elevated craft cocktail experience in a fun, fast-paced environment. Through engaging guest interaction, a thorough understanding of the bar space, and close cooperation with teammates, the Barback helps keep the bar running like a well-oiled machine.
- Understand and embody Boozehounds’ values and goals
- Maintain a general working knowledge of the food and beverage menus
- Multi-task confidently and anticipate bartenders’ needs before they’re asked
- Understand proper bar set-up and how to keep stock levels correct
- Keep all bar spaces neat, clean, and organized
- Communicate effectively with team members to maximize efficiency
- Maintain a polished, clean appearance and follow all uniform guidelines
- Exude thoughtful confidence with all guests at the bar
- Batch cocktails and bar prep according to recipes and guidelines
- Anticipate bartender’s needs and assist in any way possible
- Circulate constantly — look for ways to help any table or teammates
- Maintain your whole station, not just the surface — floors, chairs, and service areas included
- Never let dirty or unset areas sit — jump in to clear, reset, or restock wherever needed
- Help maintain a safe, clean, and welcoming environment for all guests — including their dogs
Required Skills / Abilities
- Ability to work with honesty and integrity
- Ability to maintain a professional and positive attitude that reflects our Core Values
- Open availability, including mornings, late nights, weekends, and holidays
- Ability to maintain regular and punctual attendance
- Ability to comply with uniform requirements and dress code
- Ability to understand and follow written and oral instructions
- Ability to multi-task and work in a high-stress, high-volume environment
- Ability to lift and carry up to 50 lbs and stand/move for extended periods
Education and Experience
- High school diploma or equivalent, required.
- Prior barback, bussing, or food & beverage experience preferred but not required.
- Must hold or obtain a valid California Responsible Beverage Service (RBS) certification within 60 days of hire.
- Must hold or obtain a valid California Food Handler card within 30 days of hire.
Physical Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is required to stand, sit, or walk for an extended period of time. The employee may frequently be required to stoop, kneel, and crouch for duration of shift (eight hours or longer). The employee will need to use hands to finger, handle, or feel; reach with hands and arms and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move and/or push up to 50 pounds without assistance.
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be detail oriented, possess strong organizational and time management skills and the ability to multitask. Open availability required, including weekdays, weekends, holidays, and nights.
Language Skills
Ability to read and interpret documents such as e-mail communication, instant message communications, legal documents, license agreements, contracts, invoices, news articles, technical manuals, budgets, ledgers, purchase orders, financial, marketing, Inventory, shipping, and various reports. Ability to effectively present information, provide instructions and thoroughly answer questions in one-on-one and small group situations to other employees of the organization in English.
Reasoning Ability and Computer Skills
Ability to define problems, collect data, establish facts, and draw valid conclusions. Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables. Ability to efficiently use inventory, ordering & computer systems or applications and Microsoft Office programs.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job in a typical restaurant and bar environment. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work Authorization
Must be authorized to work in the United States.
EEO Statement
Boozehounds is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Boozehounds makes hiring decisions based solely on qualifications, merit, and business needs at the time.
Boozehounds reserves the right to modify this job description at any time.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
