Job Description
Job Description
At Elwood's, we believe the best dining experiences are built on care, attention, and the little details guests remember long after they leave. As a Server, you’ll be part of the team that helps create that feeling every day. You’ll be setting the tone for a meal that feels smooth, thoughtful, and welcoming from start to finish. This is a role for someone who enjoys being in the middle of the action, noticing what needs to happen next, and making sure guests feel looked after without ever having to ask twice. At De Vine, every shift is a chance to support great service, learn from experienced hospitality professionals, and contribute to an atmosphere that feels warm, polished, and inviting. If you take pride in doing things well and enjoy making people feel at home, you’ll fit right in here.
Responsibilities
Support the service team by clearing tables, resetting place settings, and keeping the dining room ready for each guest.
Deliver water, silverware, glassware, and other service items promptly and with care.
Running food, table maintenance, and behind-the-scenes tasks that keep service flowing smoothly.
Help maintain a clean, polished dining area that reflects Elwood’s standards of service.
Pay close attention to guest needs and step in when something needs to be refilled, cleared, or adjusted.
Communicate clearly with server assistants, hosts, kitchen staff, and management to support a seamless dining experience.
Handle dishes, trays, and service items safely and efficiently throughout each shift.
Create a friendly atmosphere where guests feel welcomed and cared for from the moment they sit down.
Follow restaurant procedures for sanitation, setup, and closing tasks.
Represent Elwood's with professionalism, courtesy, and a genuine smile.
Requirements
Ability to work efficiently in a busy dining room while staying organized and attentive
Strong communication skills and a warm, welcoming attitude
Comfort with lifting, carrying, and moving trays, glassware, plates, and other dining room items
Availability to work evenings, weekends, and holidays as needed
Basic understanding of food and beverage service standards
Attention to detail and a consistent approach to cleanliness and presentation
Ability to support the team without losing sight of the guest experience
Interest in learning more about food, wine, and hospitality service
Benefits
- Paid Time Off (PTO)
- Health Insurance
- Career Growth Opportunities